Camellia History Our founder L.H. Hayward began selling red beans in 1923 at the old French Market in New Orleans. His son, Gordon Hayward, trademarked “Camellia Brand” after his mother’s favorite southern flower. Around 1940, he came up with the revolutionary idea to package beans in individual cellophane bags. To this day, those bags remain an iconic staple in the kitchens across New Orleans and the U.S.A. We are Camellia Beans For nearly a century, Camellia beans, peas and lentils have been nurturing families and Southern traditions, bringing people together to make memories and enjoy delicious meals. We’ve always delivered the highest quality beans with the creamiest texture. We’re meticulous about everything we do –sourcing only the freshest, premium quality beans, so that you can cook your favorite dishes to creamy perfection. So whether you’re reaching for our Red Kidney Beans, Large Lima Beans, Blackeye Peas, or any of our hearty dinner mixes like Jambalaya Mix or Louisiana Bean Soup Mix, know that at Camellia, we put our heart and soul into our products, and that’s a recipe that has kept us around for 95 years and counting. Quality Since 1923, the Hayward Family has been sourcing the best dry beans, peas and lentils available in the U.S.A.We’re proud that our legumes are grown by American farmers we’ve worked with for generations. In fact, we’re so particular about quality that we secure only their freshest, premium quality beans–those that outrank the highest USDA grade. And our farmers label these beans“Hayward Standard” beans. Authenticity New Orleanians are true bean lovers, and for generations,our signature red kidney beans have been at the very heart of New Orleans’ famous Red Beans & Rice tradition. Camellia Brand now packages 18 different varieties of beans, peas and lentils, providing families in Louisiana, the Gulf Coast region, and across the U.S.A. with the essential ingredient for quintessential soul food favorites and traditional New Orleans’ style dishes. Passion Our passion for bean quality spans four generations. We’ve always delivered the highest quality beans with the creamiest texture. We take pride in our products,and our customers rely on Camellia to cook the hearty, traditional meals their families love.
